José Ignacio, the Hamptons of South America.El Chaltén, Patagonia. A sunrise hike to see the mountain the Patagonia logo was made from.The driver we hired for the whole week to take us around Cuba. He barely spoke English and we got by.A secret chicken omakase in Chinatown. I’ll tell you where if you ask.Teddi is living her best life. Someone’s gotta work, so this Frenchie can fly first.The welcome note waiting in the room in Cape Town.Casa Malca in Tulum, Pablo Escobar’s old home turned into a boutique property.My guide on the Ausangate trek, the most positive person. He gave me cocoa leaves and boiling water to help with the altitude sickness.Hole in the Wall in Roatán, Honduras. Only reachable by boat, and the owner lives off the grid with the monkeys as his family.Opening weekend in José Ignacio, the Hamptons of South America.A local spot in Buenos Aires where people dance tango all day. Most visitors just watch a show. A professional dancer taught us, brought us here, and we got to join in.El Floridita in Havana, where Hemingway did his drinking.Trattoria dell’Arte in New York City has been around since the 1980s. You become true friends with the bartender, Benjamin, and if your cousin visits enough she gets her name on a gold plaque and her own bar seat.St. Barts is a boat ride from St. Martin, where you can afford a great place to stay. I know a guy with a boat who will take you over to Nikki Beach, Eden Rock and La Guérite. We can do it all.South Philly is known for its Italian roots, and The Saloon is the one place I need you to promise me you will go.A locals-only pizza counter in Buenos Aires that a food blogger walked me to. The best thing I ate that week, for $8.Four days hut to hut through the Ausangate range, then a butler at the Belmond in Cusco.Sullivan’s Fish Camp on Sullivan’s Island in Charleston, my favorite beach in the US. I ate there every night, became friends with the chef owner, and still go back to visit.Maido in Lima, one of the top restaurants in the world. This one is worth planning your trip around.Emmett’s on Grove at 5 on a weeknight, before the line forms. Sit at the bar, have a martini and a bar pizza, and make new friends.A locals-only ceviche bar in Barranco, Lima. Zero English, football on the TV. I couldn’t read the menu, so I pointed at the table next to me and said I want that.Skip Little Italy in Manhattan, it’s a trap. Ask me how to get to Arthur Avenue in the Bronx for moments like this: oysters and clams shucked fresh on the street for $10, with complimentary white wine (they say it’s fish juice) in plastic cups.Relais & Châteaux properties are some of my favorites. They always have a sense of place, and they earn it through being unique, not through being the most bougie.Bar Pisellino in the West Village is a New York City classic. Some of the best spritzes and espressos in the city, and great people watching.888, Nashville. The bartender knows his stuff, and I adore a skinny stem.Angeloni’s, a dive off the strip in Atlantic City. Peanut butter whiskey with a side of M&Ms and a cigarette. Total 1970s.The cellar at a winery in Mendoza. A private tour with the owner, and bottles so old they had permanent dust.The famous empanada spot in Buenos Aires a local made us go to. No frills, amazing.